Recipe of Perfect Coconut and Panko Crispy Fish Tacos

Coconut and Panko Crispy Fish Tacos.

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coconut and panko crispy fish tacos. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Coconut and Panko Crispy Fish Tacos is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Coconut and Panko Crispy Fish Tacos is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook coconut and panko crispy fish tacos using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Coconut and Panko Crispy Fish Tacos:

1. {Prepare of coleslaw mix.
2. {Get Bag of coleslaw veggies.
3. {Make ready 1/2 cup of mayo.
4. {Prepare 1 tbs of sriracha (or more if you want is spicier).
5. {Get 1 tsp of honey.
6. {Prepare of Juice of 1/2 lime.
7. {Prepare of fish.
8. {Get 4 of filets of fish (I used cod) cut in 1/2 to make 8 pieces.
9. {Take 1/2 cup of mayo.
10. {Take 1 1/2 tbs of sriracha.
11. {Get 1/2 cup of shredded unsweetened coconut.
12. {Get 1/2 cup of + 1 tbs panko breadcrumbs (GF breadcrumbs if you're GF).

Steps to make Coconut and Panko Crispy Fish Tacos:

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