How to Make Super Quick Homemade Leftover Christmas Cake Rum Balls

Leftover Christmas Cake Rum Balls.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, leftover christmas cake rum balls. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Leftover Christmas Cake Rum Balls is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Leftover Christmas Cake Rum Balls is something which I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook leftover christmas cake rum balls using 6 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Leftover Christmas Cake Rum Balls:

1. {Make ready 360g, of Cake: I used leftover of Christmas Fruit cake.
2. {Prepare 85g of Chocolate, chopped.
3. {Take 70 ml of Dark Rum:.
4. {Prepare 1 tsp of Rum essence:.
5. {Prepare as required of Chocolate for dipping.
6. {Get as required of White chocolate for garnish.

Instructions to make Leftover Christmas Cake Rum Balls:

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