Step-by-Step Guide to Prepare Super Quick Homemade Peruvian Pisco Sour

Peruvian Pisco Sour.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, peruvian pisco sour. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Peruvian Pisco Sour is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Peruvian Pisco Sour is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have peruvian pisco sour using 7 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Peruvian Pisco Sour:

1. {Prepare 3 ounces of Pisco Quebranta.
2. {Make ready 1 ounce of fresh lime juice.
3. {Prepare 1 ounce of clear syrup (unflavored).
4. {Prepare 1 of egg white.
5. {Take 2 of ice cubes, crushed.
6. {Make ready 6 drops of Angostura bitters.
7. {Make ready 1 teaspoon of cinnamon powder.

Instructions to make Peruvian Pisco Sour:

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