Recipe of Ultimate Last-minute Christmas Mincemeat
Last-minute Christmas Mincemeat.
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, last-minute christmas mincemeat. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Last-minute Christmas Mincemeat is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Last-minute Christmas Mincemeat is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook last-minute christmas mincemeat using 10 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Last-minute Christmas Mincemeat:
- {Prepare 400 g of dried fruit, I used raisins and sultanas only but you could also add dried cranberries, cherries, mixed peel etc.
- {Make ready 1 of eating apple, peeled.
- {Take 100 g of marzipan, grated.
- {Get 50 g of butter.
- {Prepare 50 g of chopped almonds or cashew nuts.
- {Prepare 75 g of soft muscovado sugar.
- {Make ready 1/2 tsp of ground cinnamon.
- {Make ready 1 tsp of mixed spice.
- {Prepare of finely grated rind and juice of 1 lemon.
- {Make ready 200 ml of brandy, rum or whiskey.
Instructions to make Last-minute Christmas Mincemeat:
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