Recipe of Speedy Koi Komola(Climbing Fish cooked with Orange juice)
Koi Komola(Climbing Fish cooked with Orange juice).
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, koi komola(climbing fish cooked with orange juice). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Koi Komola(Climbing Fish cooked with Orange juice) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Koi Komola(Climbing Fish cooked with Orange juice) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have koi komola(climbing fish cooked with orange juice) using 13 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Koi Komola(Climbing Fish cooked with Orange juice):
- {Prepare of Climbing Fish (Koi fish).
- {Prepare of cooking oil.
- {Get of cinnamon stick.
- {Get of green cardamom.
- {Get of large onion paste.
- {Make ready of ginger garlic paste.
- {Take of turmeric powder.
- {Make ready of Kashmiri red powder.
- {Take of green chilli paste.
- {Take of sugar.
- {Make ready of Salt.
- {Make ready of fresh orange juice.
- {Make ready of Garam masala powder.
Instructions to make Koi Komola(Climbing Fish cooked with Orange juice):
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