Recipe of Homemade Pork Medallions in a Mushroom Cream Sauce

Pork Medallions in a Mushroom Cream Sauce.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pork medallions in a mushroom cream sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Medallions in a Mushroom Cream Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Pork Medallions in a Mushroom Cream Sauce is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook pork medallions in a mushroom cream sauce using 22 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pork Medallions in a Mushroom Cream Sauce:

1. {Make ready 2 of boneless pork loin chops (about 1 lb).
2. {Make ready 4 of large button mushrooms sliced thinly.
3. {Get 1 of shallot minced.
4. {Make ready 1 of jalapeño minced (don’t add if you don’t like spicy food).
5. {Prepare 1/4 tsp of salt.
6. {Take 1/2 tsp of black pepper.
7. {Get 2 cloves of garlic minced (1/2 Tbsp).
8. {Get 1 cups of beef broth.
9. {Prepare 1/4 cup of heavy cream.
10. {Prepare 1/4 cup of brandy.
11. {Make ready 1 Tbsp of Dijon mustard.
12. {Get 1 Tbsp of fresh lemon juice.
13. {Make ready 2 Tbsp of sour cream.
14. {Take of Corn starch slurry (1 tsp corn starch mixed with 1 tsp cold water).
15. {Take 4 Tbsp of butter, cold and cut into pieces.
16. {Prepare 1 of green onion diced for garnish.
17. {Make ready of Dredge.
18. {Make ready 2 of eggs beaten with 2 Tbsp water.
19. {Make ready 1/2 cup of flour.
20. {Get 2 cup of Panko bread crumbs.
21. {Prepare 1 Tsp of sriracha seasoning.
22. {Make ready 1 Tsp of black pepper.

Instructions to make Pork Medallions in a Mushroom Cream Sauce:

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